Ingredients
3 tablespoons butter
½ cup finely chopped shallots
5 garlic cloves, minced
2 cups heavy whipping cream
1¼ cups shredded Asiago cheese
1 cup grated Parmesan cheese, divided
¾ cup grated Romano cheese
¼ teaspoon salt
¼ teaspoon pepper
1 package (12 ounces) fettuccine
Chopped fresh parsley (optional)
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