An ancient plant with many nicknames
If the word "horehound" sounds unfamiliar, don't worry: this plant is also known by many other names depending on the region and local traditions. Cuyo balm, toadstool herb, mauve blonde, or even camarruego… these are just some of the names that attest to its widespread use. In the past, it was easily gathered in the wild, particularly for simple and natural household uses.
It was primarily the fresh leaves that were used. They could be dried, infused or incorporated into homemade preparations, a gentle way to take care of oneself daily, without unnecessary sophistication.
Why does horehound still appeal today?
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