ADVERTISEMENT
↓ See next page ↓
ADVERTISEMENT
ADVERTISEMENT
They’re vintage nut picks and nutcrackers — once essential for cracking open hard-shelled nuts like:
Chestnuts
Walnuts
Pecans
Hazelnuts
Pili nuts
And yes — many were also used for seafood, especially:
Crab legs
Lobster claws
Oyster shells
continued on next page
For complete cooking times, go to the next page or click the Open button (>), and don't forget to SHARE with your Facebook friends.
