I love quick weeknight dinners, and this easy teriyaki chicken is one of those recipes you’ll keep coming back to. It takes very little effort, and honestly — who doesn’t love teriyaki chicken? The simple homemade marinade turns into a light, shiny glaze that adds the perfect balance of sweet, salty, and savory flavor to tender chicken thighs. It’s satisfying, delicious, and the leftovers taste amazing for lunch the next day too!
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