Banana peels, throwing them away is a huge waste: for housewives they are worth gold | Use them like this
Fried banana peels, the original snack, more than delicious
Alternatively, you can also prepare some delicious marinated and fried banana peels – a special appetizer . Two banana peels are enough to cook a sufficient quantity for 4 people. Proceed as follows: cut them lengthwise and then into strips, then marinate them in apple cider vinegar, paprika, soy sauce, garlic, panela, cinnamon and cumin for at least 20 minutes .

Once the indicated time has passed, they are fried in hot oil and removed from the oil only when they are golden . They are delicious, especially recommended as an appetizer when you have guests for lunch or dinner . There are so many recipes with banana peel that it is a shame not to try them.
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