Add it to yogurt. I’ve lost 10 kg. I haven’t eaten sugar in a year.
These tiny seeds are a veritable powerhouse of nutrients that support overall health and weight loss:
Hunger Satisfaction: Protein + fiber = fewer cravings.
Rich in essential nutrients and free of empty calories.
Easy to digest (thanks to probiotics and fiber).
Versatile: as a snack, breakfast, dessert, or even a smoothie base.
How to consume this blend for optimal results
Recommended ingredients:
1 package of plain yogurt (125-150g): Greek 0% fat, country style, with enriched plant milk (no sugar).
1 tablespoon of ground flaxseed (approx. 7g).
You can add fresh red fruit, cinnamon, or a pinch of stevia.
Preparation:
Mix the yogurt thoroughly with the flaxseed.
Let it sit for 5 minutes to allow the fibers to absorb the water.
Enjoy it fresh, preferably as a snack or for breakfast.
When should you eat yogurt with flaxseed?
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